Vincent Bachelet, Maranges Premier Cru white - La Fussière 2023
€42.50
(€56.66 L)
Tax included
Winemaker and vineyard: Vincent Bachelet's family vineyard extends over 17 ha, mainly located on the Côte de Beaune. For three generations, wine and work have defined the Bachelet family's annual routine. The estate also includes a spectacular 18th century vaulted cellar.
Tasting: Wine with a beautiful, deep ruby colour with underbrush and cranberry notes, which is balanced on the palate and has plenty of tannin.
Service: Red meat, white meat in sauce and mature cheese. Serve at about 14/15°C.
| 12 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2023 |
| Alcohol | 13,5° |
| Allergens | Contains sulphites. |
| Vines | Chardonnay |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink cool between 8 and 12°C. |
| Taste | Dry |
| Producer | Vincent Bachelet, 27 route de Santenay, 21190 Chassagne-Montrachet, France |
| Bottling | Mis en bouteille au Domaine |
16 other products in the same category:
Powerful, complex, big body; to fish with sauce, snails.
Very fruity, fresh, citrus fruits and peach; perfect to fish in sauces.
Aromas of citrus fruits and white flowers; with seafood, fish and goat cheese.
A wine to be cellared, this Riesling produces a powerful structure, a very delicate aroma and a striking mineral character.
Lively attack, citrus fruit, candied apricot; with foie gras.
Very mineral, strong bouquet; Goes well with salmon, oysters.
Complex, fruity (quince, candied fruit); pairs well with foie gras.
Strong and fresh wine, flavours of vanilla and ripe fruits; perfect to poultry.
The palate features loads of zip and zing with bags of freshness to counter the rich fruit, finishing on a lingering gingery note.
Great Burgundy, powerful, versatile; with fish dishes.
Beautiful maturity, fat and fruity aromas; blanquette of poultry, cheeses
Comments (0)
No customer reviews for the moment.
