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(€7.28 L)
Discover this candy red Senga Sengana strawberry nectar, its pulpy texture, freshness, strength and subtle stewed-fruit flavours.
Since 1997, Allain Milliat picks exceptional fruit varieties and converts them in France at the optimal point of ripeness. His assortment consists of 38 flavours which surprise, seduce, comfort and refresh by their intense colours, wonderful texture and aromatic profiles.
Alain Milliat - Strawberry Nectar Senga Sengana
Product : Strawberry Nectar Senga Sengana
Brand: Alain Milliat (Orliénas, Drôme, France)
Ingredients & production
- Water, strawberry pulp (40%), sugar, acidifier (citric acid), antioxidant (ascorbic acid).
- Pulpy texture, made by hand in the Drôme region from freshly pressed fruit
Tasting notes
- Texture & appearance: Ruby red colour, pulpy texture, slightly stewed.
- Aromas & flavours: Intense freshness, powerful strawberry aromas, slightly candied notes
Nutritional values (per 100 ml)
- Energy: 62 kcal (≈ 262 kJ)
- Fat: 0.5 g, of which saturated 0 g
- Carbohydrates: 15 g, of which sugars 15 g
- Protein: 0.5 g
- Salt: 0 g
Serving suggestions & pairings
- Perfect for breakfast, brunch, tea-time, cocktails or as a culinary aid.
- Pair with dried figs or dark chocolate sorbet
Commitments & values
- Carefully selected fresh fruit, traditionally processed in France
- Guaranteed GMO and allergen-free
27 Items |
Volume | 1l |
Ingredients | Water, strawberry pulp 40%, sugar, acid: citric acid, antioxidant: ascorbic acid |
Consumption guidelines | Drink cool between 8 and 12°C. |
Producer | SAS Alain Milliat, 17 allée James Joule - Z.I. Les Auréats, 26000 Valence, France |
Average Nutritional values per 100g | Energy value: 262kJ/62kcal - Fat: 0.5g thereof saturated fat: 0.02g - Carbohydrates: 15.4g thereof sugar: 15.4g - Protein: 0.5g - Salt: 6.5mg |
Consumption instructions after opening | Refrigerate after opening and consume within 3 days. |
Best Before | 06/26 |