Château Guiraud 2016, Sauternes Premier Grand Cru Classé - 37,5cl - Parker 95
€39.50
(€105.34 L)
Tax included
Château Guiraud 2016
Tasting
Colour: Bright, clear gold with delicate amber highlights.
Nose: Expressive and complex. Aromas of candied fruit (apricot, mango), orange peel, acacia honey, sweet spices (vanilla, saffron), floral notes and elegant noble botrytis.
Palate: Unctuous, well-balanced attack. Generous liquor, but perfectly supported by lively acidity to ensure freshness. Rich, full, silky mid-palate, developing flavours of exotic fruit, candied citrus fruit and honey. The finish is long, persistent and of great aromatic purity, with a fine mineral tension.
Review
- Wine Advocate: 94/100
- Vinous (Neal Martin): 93/100
- James Suckling: 95/100
Suggested pairings
Excellent with foie gras terrine or pan-fried, lightly sweetened roast poultry (duck with orange), or strong blue cheeses (Roquefort, Stilton). Also ideal with spicy or sweet-and-sour Asian cuisine (Peking duck, mild Thai curry). Sublime with fruity desserts (tarte Tatin, roasted apricots, citrus salad) or pastries made with almonds and honey.
| 15 Items |
Data sheet
| Volume | 0,375l |
| Vintage | 2016 |
| Alcohol | 13,5° |
| Allergens | Contains sulphites. |
| Packing | OWC 24 bottles |
| Vines | Sémillon 65%, Sauvignon Blanc 35% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink chilled between 4 and 8°C. |
| Taste | Sweet, liquorice wine |
| Producer | SCA du Château Guiraud, 33210 Sauternes, France |
| Bottling | Mis en bouteille au Château |
| Environmental certification | Organic products |
16 other products in the same category:
Beautiful maturity, fat and fruity aromas; blanquette of poultry, cheeses
Full-bodied, rounded and voluminous, with a complex finish of white fruit; ideal as an aperitif or paired with cheese, fish, or white meat
Strong and fresh wine, flavours of vanilla and ripe fruits; perfect to poultry.
Yellow-golden color, intense and fruity nose, long finish; with fish, poultry and sea-food.
Riesling Grand Cru Kirchberg 2017, lively and mineral, with citrus aromas. Perfect with fish, seafood and goat's cheese.
Full-bodied, with a delicate, elegant bouquet; pairs well with goat’s cheese.
Very mineral, strong bouquet; Goes well with salmon, oysters.
Powerful, complex, big body; to fish with sauce, snails.
Elegant Burgundy Chardonnay with floral, citrus, and brioche notes. Fresh, round, and mineral on the palate with a lovely oaked finish.
A pairing of six bottles of dry white wine.
Customers who bought this product also bought:
Discover this orange red nectar, its fluid texture, freshness and strength, delicate acidity and beautiful length of aromas.
Lovely rounded honeyed, slightly buttery nose with touches of white peach and white flowers. Very well balanced, great tension and weight in...
subtle notions of crushed rocks, wild fungi and fragrant earth leading to a profound core of orange marmalade, crystalized lemon peel, dried pineapple and paraffin wax.
This light amber juice with green reflections of Sauvignon grapes, fluid texture, beautiful sugar-acid balance, notes of honey and white flowers, clean finish.
Discover this milky white Passe Crassane pear juice, its fluid yet slightly velvety texture, freshness, strength and beautiful length of aromas.
Comments (0)
No customer reviews for the moment.
