- On sale!
- -5%
Tasting parcel 4: rosé wines
€89.11
Save 5%
€93.80
Available stock: 7
Tax included
1 75cl bottle of each wine (6 bottles parcel)
- Clos la Coutale, Côtes du Lot Malbec Rosé 2025
- Château Montcalm, Gris des Sables 2025
- Château Saint-Esprit, Côtes de Provence rosé Céleste 2025
- Domaine Sainte Marie, Côtes de Provence 2025
- Domaine Fichet, Mâcon Rosé Cuvée Saya 2025
- Château d'Ollières, Côteaux Varois en Provence Rosé Haut de l'Autin 2025
Vintage depending on the availibility on stock !
| 7 Items |
Data sheet
| Volume | 6 x 75 cl |
| Allergens | Contains sulphites. |
| Storage advice | Drink young (2-3 years). |
| Consumption guidelines | Drink cool between 8 and 12°C. |
| Bottling | Mis en bouteille au Château |
13 other products in the same category:
Fresh, refined, harmonious; grilled fish, seafood,...
Authentic, fine, lively, refreshing; with Mediterranean cuisine.
In Touraine, it is called a "delicate" brut because of its pleasant smoothness in the mouth; to aperitifs, foie gras and desserts
Very fresh, lively rosé; as an aperitif or with fish, white meat.
Fresh, refined, harmonious; grilled fish, seafood,...
Fresh, fruity, elegant; perfect with grilled salmon, prawns...
Expressive nose, smoky aromas, lively and refreshing; ideal with quiche.
The Rosé Crémants of Alsace are so charming and delicate. A dry and gently fruity wine with harmonious foam, it produces notes of red flesh fruits.
<div class="text-base my-auto mx-auto pt-12 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))]...
Feminine, fruity, refreshing; perfect with Mediterranean cuisine.
A fine, well-balanced wine, to Mediterranean cuisine.
Customers who bought this product also bought:
Fruit and honey aromas, delicate and gentle on the palate; with cheese
Recipe with a very high quality butter!
<div class="text-base my-auto mx-auto pt-12 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))]...
Artisanal manufacture. This pâté is always very successful as an appetizer!
Fragments or pieces of tuna cooked in a court-bouillon, canned by hand, covered with olive oil and lemon extract and garnished with a lemon slice.
Comments (0)
No customer reviews for the moment.
