Château Montrose 2011 is a Saint-Estèphe 2ᵉ Grand Cru Classé, powerful and elegant, with aromas of black fruits, truffles and spices.
aromas of cassis, pencil shavings, wild berries and plums, it's medium to full-bodied, with a terrific concentration, lively acids and refined structuring tannins, penetrating finish.
Ripe black forest berries, blackberry jam, a hint of cassis, nougat, subtle nuances of fine wood, a touch of candied violets.
Montrose 2012, Saint-Estèphe 2nd GCC: powerful, fresh, cassis & graphite notes, fine tannins.
