Château Haut-Bailly 2022, Pessac-Léognan Cru Classé - Parker 97
€197.00
(€258.67 L)
Tax included
| 12 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2022 |
| Alcohol | 14,5° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Cabernet Sauvignon 56%, Merlot 36%, Petit Verdot 4%, Cabernet Franc 4% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château Haut-Bailly, 103 Avenue de Cadaujac, 33850 Léognan, France |
| Bottling | Mis en bouteille au Château |
16 other products in the same category:
Supple, elegant Margaux with red fruits, spice, and smooth tannins.
Elegant Haut-Médoc with dark fruits, soft spices, fine tannins and balanced structure. Long finish, classic finesse.
Medium to full-bodied and possessing tightly wound red and black fruits layers intermingled with spicy accents, a firm, grainy frame and great vivacity, finishing long and perfumed.
Deep purple-black in color, scents of crème de cassis, wild blueberries and Black Forest cake, medium to full-bodied palate with opulent black fruit. robertparker.com (31.3.2021)
An elegant wine with a charming style. Rich and powerful on the palate. Silky, fine tannins. The finish is seductive and irresistible.
The palate is fruity, greedy, balanced, and offers an acidic frame, juiciness, and tension. In the mouth, this wine expresses notes of blackcurrant, blackberry.
Elegant, red and black berries, caramel; with entrecôte.
Refined Margaux with notes of dark fruits, spice, and fine oak, offering silky tannins and great elegance on the palate.
Intense aromas of blackberry and smoke. Full-bodied, with velvety tannins and long finish. Solid and tight. As it should be.
A complex and velvety St.-Emilion with aromas of red and black fruits, as well as spicy and fragrant notes, exceptional for the vintage.
Comments (0)
No customer reviews for the moment.
