Bott Frères, Gewurztraminer Grand Cru - Gloeckelberg 2023
€36.50
(€48.67 L)
Tax included
Rich, fresh, full-bodied and robust, like a Vendange Tardive; perfect with foie gras.
Tasting notes: Rich, fresh, powerful and elegant, typical of a late harvest wine.
Winemaker and estate: Philippe-Louis Bott began producing wine in 1835. His wines quickly gained renown, particularly in the United States (gold medal in Chicago in 1893). The traditional estate, run by Paul and Gladys, has 26 hectares of vines.
Food and wine pairings: With foie gras.
| 24 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2023 |
| Allergens | Contains sulphites. |
| Vines | Pinot Gris 100% |
| Storage advice | Cellaring up to 15 years. |
| Consumption guidelines | Drink cool between 8 and 12°C. |
| Taste | Semi-sweet |
| Producer | Bott Frères, 68150 Ribeauvillé, France |
| Bottling | Mis en bouteille à la Propriété |
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