Le Clarence de Haut-Brion 2020, Pessac-Léognan - Parker 92
€190.00
Tax included
With a deep garnet-purple color, it springs from the glass with vivacious notes of crushed black and red plums, redcurrant jelly and wild blueberries plus suggestions of forest floor, lilacs, black olives and menthol. The medium to full-bodied palate practically quivers with energy, framed by firm, fine-grained tannins and bold freshness, finishing on a lingering aniseed note. Simply delicious! robertparker.com (6/2020)
| 6 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2020 |
| Alcohol | 15° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Merlot 73%, Cabernet Sauvignon 16%, Cabernet Franc 11% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château Haut-Brion, 135 avenue Jean Jaurès, 33608 Pessac, France |
| Bottling | Mis en bouteille au Château |
16 other products in the same category:
Dense and fresh on the palate, very elegant, long, fairly strict.
Balanced, subtle nose with aromas of blackberry and bramble. Smooth, rich and concentrated on the palate. A fairly massive wine, with powerful but soft tannins.
A structured and full-bodied wine with notes of licorice and boysenberry jam. To be enjoyed over the next 8-10 years.
A full-bodied, rich, and plush wine with notes of chocolate-covered cherries and blueberry pie. Great length on the palate.
Aromas of berries and smoky oak. Medium-bodied, lively and melting palate.
Hearty wine, elegant tannins, pine resin and roasted flavour; goes well with game.
Complex aromas of ripe fruits and spices; a perfect match with meat in sauce.
A powerful wine with aromas of cherries and blackberries, sweet spices, and chewy tannins. Long, youthfully grippy finish.
A complex, full-bodied wine with notes of dark fruit and spice, supported by velvety tannins. Long, mineral finish.
