Château Troplong Mondot 2017, Saint-Emilion 1° Grand Cru Classé B - Parker 95
€164.00
(€218.66 L)
Tax included
A complex and opulent Saint-Émilion wine, with aromas of black fruits, smoked meats, and truffles. Fresh, long finish.
Winemaker and Vineyard: Château Troplong Mondot is located on the Saint-Émilion plateau and is renowned for its deep, complex wines. With a 33-hectare vineyard primarily planted with Merlot, this estate employs both traditional and modern methods to express the best of its terroir.
Tasting: Deep garnet-purple colored, the 2017 Troplong Mondot is a little closed to begin, soon unfurling to reveal expanding notions of warm blackberries, wild blueberries and licorice plus hints of smoked meats, black olives, pencil shavings and truffles. Medium to full-bodied, the palate is packed mouth-coating black fruits, exploding into loads of earthy sparks with a soft, velvety texture from ripe, rounded tannins. It finishes with spectacular freshness and loads of layers. robertparker.com (03.16.2020)
Service: Serve at room temperature (16-18°C) to accompany a venison haunch.
| 12 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2017 |
| Alcohol | 14,5° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Merlot 85%, Cabernet Sauvignon 13%, Cabernet Franc 2% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | GFA Valette, 33330 Saint-Emilion, France |
| Bottling | Mis en bouteille au Château |
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87/100 Parker,
90/100 Wine Spectator,
94/100 Vertdevin.
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A complex and opulent Saint-Émilion wine, with aromas of black fruits, smoked meats, and truffles. Fresh, long finish.