Domaine de Chevalier 2018, Pessac-Léognan Cru Classé - Parker 95+
€119.00
Available stock: 46
(€126.67 L)
Tax included
The 2018 Domaine de Chevalier has a deep garnet-purple color, pouncing out of the glass with energetic scents of crushed blackcurrants, fresh, juicy blackberries and ripe plums, with suggestions of crushed rocks, bay leaves, unsmoked cigars and lavender. The medium to full-bodied palate is packed with muscular black fruits, framed by firm, ripe, grainy tannins and great tension, finishing long and mineral laced. robertparker.com (31.3.2021)
| 46 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2018 |
| Alcohol | 13,5° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Cabernet Sauvignon 65%, Merlot 30%, Petit Verdot 5% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Domaine de Chevalier, 102 Chemin Mignoy, 33850 Léognan, France |
| Bottling | Mis en bouteille au Château |
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Elegant, red and black berries, caramel; with entrecôte.
From the very first whiff, the fruitiness fills the glass. The palate is full-bodied, with well-structured tannins and a delicious, vibrant, well-balanced finish.
This vintage is outstanding for its display of well ripened fruit, fine, plump tannins, and a good freshness to ensure classic balance.
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Fine notes of coffee add charm to this elegant wine with fine tannins, medium body, freshness and a lovely fruity mid-palate. Aeration adds complexity.
Atypical, a dark black color, developing complex roasted aromas, as well as black berry, vanilla and spicy notes.
Medium to full-bodied, with aromas of blueberries and raspberries. Supple and generous profile.
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A powerful wine with aromas of cherries and blackberries, sweet spices, and chewy tannins. Long, youthfully grippy finish.
A medium to full-bodied wine, rich in cherry and red berry aromas, with a satiny attack and a saline finish
expressive, even exuberant, bursting with a sweet bouquet of ripe blackberries, minty plums and violets.
Supple, elegant Margaux with red fruits, spice, and smooth tannins.
Clean, precise bouquet, medium-bodied, with black berry notes; pairs well with mushrooms.
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