Château Pichon Baron 2015, Pauillac 2° Grand Cru Classé - Parker 97
€223.00
Available stock: 11
(€297.34 L)
Tax included
Château Pichon Baron 2015
Blend
- 77% Cabernet Sauvignon, 23% Merlot
Tasting
Colour: Deep garnet, intense, dark colour
Nose: Expressive and delicate, with a lovely blend of dark berries (blackcurrant, blueberry, blackberry), spicy toasty notes, graphite, lavender, mint and rose. Slightly smoky background and cedar
Palate: Velvety, precise attack. Dense, well-balanced structure, with fine tannins and a lovely sparkle. Flavours evolve towards black fruits, graphite, liquorice and sweet spices, supported by a vibrant freshness and marked minerality. Finishes long, juicy and clean
Scores and expert comments
- Jeb Dunnuck: 98 points
- Antonio Galloni (Vinous): 97 points -
- Robert Parker's Wine Advocate (Lisa Perrotti-Brown): 97 points - Neal Martin (eRobert): 97 points
- Neal Martin (eRobertParker.com): 96-98 points - James Suckling: 95-96 points
- James Suckling: 95-96 points
- Wine Spectator (James Molesworth): 94-96 points - Decanter (Yohan Castellan): 94-96 points
- Decanter (Yohan Castaing): 99 points -
Wine and food pairing
This refined Pauillac is ideal with grilled red meats (rib of beef, onglet), leg of lamb, game in sauce or mature cheeses (comté, cheddar, cantal). Its structure and richness make it an ideal companion for dishes with character.
| 11 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2015 |
| Alcohol | 13,5° |
| Allergens | Contains sulphites. |
| Packing | OWC 12 bottles |
| Vines | Cabernet Sauvignon 77%, Merlot 23% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château Pichon Baron, 33250 Pauillac, France |
| Bottling | Mis en bouteille au Château |
16 other products in the same category:
The palate is medium-bodied with supple tannin in the mouth, a keen line of acidity, fine precision here with a mineral-rich finish that exudes terroir expression.
Powerful, structured, spicy; pairs well with leg of lamb and beef stew.
Aromas of berries and smoky oak. Medium-bodied, lively and melting palate.
Supple, elegant Margaux with red fruits, spice, and smooth tannins.
classic cassis, ripe plums and kirsch notes, followed by hints of pencil shavings, red roses and damp soil.
Medium-bodied, the palate is fresh and clean with herbal sparks and a slight chew to the texture, finishing savoury. robertparker.com
Medium to deep garnet-purple color, fragrant scents of redcurrant jelly, Morello cherries, plum preserves and fresh blackcurrants, suggestions of red roses, cedar chest and pencil lead.
Full-bodied, velvety and polished, it's broad and enveloping, with an ample core of fruit, ripe tannins and succulent acids, concluding with a long, precise finish.
Ripe black forest berries, blackberry jam, a hint of cassis, nougat, subtle nuances of fine wood, a touch of candied violets.
Aromatic, red-fruit liqueur, Moroccan spices; with beef.
Medium-bodied with a rock-solid frame of grainy tannins, it has bold fruit matched by freshness, finishing long and mineral laced.
Comments (0)
No customer reviews for the moment.
