Margaux 4° Grand Cru Classé 2011 - Parker 90
Supple, elegant Margaux with red fruits, spice, and smooth tannins.
€65.50 From €51.00
Château Lascombes
(€136.00 L)
Available stock: 12
Tax included
Dark ruby-garnet, violet highlights, deep core, delicate lightening at the rim. Delicate, inviting wild berries, ripe heart cherries, subtle spicy notes, a hint of vanilla.
Falstaff 94
Dark ruby-garnet, violet highlights, deep core, delicate lightening at the rim. Delicate, inviting wild berries, ripe heart cherries, subtle spicy notes, a hint of vanilla. Juicy, with good complexity and freshness, a sweet texture, ripe, well-structured tannins, a hint of toasted aromas, mineral and with good length; possesses good ageing potential. (2028–2050)
Data sheet
Supple, elegant Margaux with red fruits, spice, and smooth tannins.
€65.50 From €51.00
Elegant Margaux with dark fruits, white truffle notes, silky tannins, long finish, perfect balance,…
€106.00
Rich and elegant Margaux with dark fruits, spice, silky tannins, long finish, and remarkable…
€95.00
Deep garnet-purple colored, notes of cedar chest, cloves and stewed plums, followed by notions of…
€71.90 From €65.00
Elegant, red fruits, fine tannins, nice freshness, long finish. Drinkable from 2025. Perfect with…
€144.00 From €112.00
€125.00 From €98.00
€59.00 From €47.50
€343.00
€264.00 From €204.78
Deep purple-black in color, scents of crème de cassis, wild blueberries and Black Forest cake,…
€321.00
Medium to deep garnet-purple color, fragrant scents of redcurrant jelly, Morello cherries, plum…
€87.50 €59.00 From €68.02
€177.00
Dark ruby-garnet colour with violet highlights. Black forest berries, a hint of blackberries and…
€35.50 From €27.74
Refined Margaux with notes of dark fruits, spice, and fine oak, offering silky tannins and great…
€135.00
€619.00 From €479.97
€44.50 From €40.90
Dark ruby-garnet, violet highlights, deep core, delicate lightening at the rim. Delicate, inviting wild berries, ripe heart cherries, subtle spicy notes, a hint of vanilla.
Chosen in person
“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
Cooked for his family as a teenager, selecting for Laroche since 2003
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