Pessac-Léognan Cru Classé 2020 - Parker 93

€64.50

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(€86.00 L)

Available stock: 18

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Powerful, refined, silky – ideal with beef fillet, Chateaubriand, rack of lamb, game dishes and mature hard cheeses.

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In stock in Markt Piesting. Shipped the same or the next working day as a rule, or collect it in the store.

Description

Château Malartic-Lagravière Rouge 2020

Origin: Pessac-Léognan, Bordeaux, France
Type: Red wine
Classification: Grand Cru Classé de Graves
Grape varieties: 50.4% Cabernet Sauvignon, 47.8% Merlot, 1.8% Cabernet Franc

Château Malartic-Lagravière is one of the most prestigious estates of Pessac-Léognan and one of the few properties classified as Grand Cru Classé de Graves for both its red and white wines. The estate is renowned for producing precise, elegant wines with great finesse, mineral character and excellent ageing potential.

Tasting notes

Colour: Deep garnet red with violet hues.

Nose: Expressive and complex, revealing aromas of blackcurrant, blackberry and dark fruits, complemented by elegant notes of cedar wood, tobacco, graphite, spices and liquorice.

Palate: The Malartic-Lagravière Rouge 2020 is powerful, silky and perfectly balanced. The ripe fruit combines beautifully with an elegant structure, fine-grained tannins and remarkable freshness. A dense yet refined Pessac-Léognan with a long finish and excellent ageing potential.

Ratings

Wine Enthusiast: 96/100
James Suckling: 95/100
Jeb Dunnuck: 95/100
Decanter: 94/100
Falstaff: 93/100

Food pairing

Excellent with fine meat dishes such as beef fillet, Chateaubriand or rib-eye steak, as well as rack of lamb, game dishes such as venison and roe deer, and slow-cooked specialties like Boeuf Bourguignon. Its elegant structure and fine tannins also pair beautifully with mature hard cheeses such as Comté, Cantal or Ossau-Iraty.

Powerful, refined, silky – ideal with beef fillet, Chateaubriand, rack of lamb, game dishes and mature hard cheeses.

Brand Château Malartic Lagravière

In stock 18 Items

Data sheet

Volume: 0,75l
Vintage: 2020
Alcohol: 14°
Allergens: Contains sulphites.
Packing: OWC 12 bottles
Vines: Cabernet Sauvignon 56%, Merlot 41%, Cabernet Franc, Petit Verdot
Storage advice: Great cellaring potential
Consumption guidelines: Drink between 16 and 18°C.
Taste: Dry
Producer: Château Malartic Lagravière, 43 Avenue de Mont de Marsan, 33850 Léognan, France
Bottling: Mis en bouteille au Château