Margaux 3° Grand Cru Classé 2011 - MAGNUM - Parker 88
Elegant Margaux with red fruits, violet, and fine oak. Silky palate, fine tannins, long finish.…
€166.00
Château Cantenac Brown
From €109.47
(€92.00 l)
Available stock: 5
Tax included
Parker 94+
The 2019 Cantenac Brown is a brilliant wine from José Sanfins and his team. Unwinding in the glass with deep aromas of wild berries, licorice, loamy soil, burning embers and violets, it's medium to full-bodied, seamless and layered, with terrific concentration, beautifully refined tannins and a seamless, elegant profile. Given its quality, this remains somewhat under the radar and is well worth a special effort to seek out. (4/2022)
Data sheet
Elegant Margaux with red fruits, violet, and fine oak. Silky palate, fine tannins, long finish.…
€166.00
€80.00 From €62.20
€223.00
€73.90 From €70.00
Dark ruby-garnet, violet highlights, deep core, delicate lightening at the rim. Delicate, inviting…
€86.50
€74.50 From €62.00
a rich bouquet of blackberries, cassis, burning embers and sweet spices, the 2019 Lascombes is…
€92.00
Elegant, red fruits, fine tannins, nice freshness, long finish. Drinkable from 2025. Perfect with…
€144.00 From €112.00
Dense purple, sweet notes of underbrush, forest floor, licorice, black currants and a hint of lead…
€135.00 From €106.00
Deep garnet-purple colored, it leaps from the glass with a beautiful perfume of kirsch, black…
€48.90 From €38.50
€98.00 From €77.00
€66.90 From €61.00
Rich and elegant Margaux with dark fruits, spice, silky tannins, long finish, and remarkable…
€95.00
Delicate floral nuances, a hint of violets, underpinned by dark forest berries, tobacco notes, an…
€37.50 From €29.50
Elegant, crunchy black fruits on the nose and florality and ripeness on the palate. Typical classy…
€77.50
€178.00 €135.00 From €138.00
Elegant, red and black berries, caramel; with entrecôte.
€22.50
Dark colour, bouquet of raspberry, blackcurrant and cherry. Fruity taste with soft tannins,…
€16.90
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“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
Cooked for his family as a teenager, selecting for Laroche since 2003
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