Le Carillon d'Angélus 2019, Saint-Emilion Grand Cru - Parker 91-93
€115.00
(€176.00 L)
Tax included
An elegant and refreshing wine with floral notes and a rich fruity core, supported by a firm, fine-grained structure and an energetic, perfumed finish.
Winemaker and Vineyard: Carillon d'Angelus was born with the 1987 vintage. Over the years, it has acquired its own identity. A reflection of the high standards of the estate's team, it is made from a variable percentage of Merlot, Cabernet Franc, and Cabernet Sauvignon selected from different terroirs in Saint Emilion. The vinification and aging processes are precisely adapted to its style. It is appreciated for the purity of its fruit aromas, its velvety tannins, and its elegant finish.
Tasting: Composed of 90% Merlot and 10% Cabernet Franc, the 2019 Le Carillon d'Angélus is aging in French oak barrels, 60% new. Medium to deep garnet-purple colored, it springs from the glass with floral notes of lavender and red roses with a baking spice undercurrent and a core of redcurrant jelly, blackberry pie, black raspberries and cracked black pepper. Medium-bodied, the palate is wonderfully elegant and refreshing with loads of mineral-laced black fruit layers and a firm, fine-grained frame, finishing with great energy and bags of perfume. (robertparker.com, 10.06.2020)
Service: Serve at room temperature (16-18°C) to accompany a roasted venison leg.
| 24 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2019 |
| Alcohol | 14° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Merlot 90%, Cabernet Franc 10% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château Angélus, 33330 Saint Emilion, France |
| Bottling | Mis en bouteille au Château |
16 other products in the same category:
Refined Pauillac second wine with dark fruits, silky tannins and great freshness. Elegant and balanced.
Intense crimson colour with a dazzling nose of black fruit, graphite and toast. On the palate, the attack is frank and the tannins are precise and remarkably fine.
Deep purple colour, powerful and silky tannins; with beef.
Wafting from the glass with aromas of crème de cassis, plums, pencil shavings, petals, burning embers and discreet hints of new oak, it's medium to full-bodied, deep and layered.
Calice de Saint Pierre is a blend of the 4 terroirs of the appellation which gives it finesse, complexity and length.
Lovely blackberry notes. Medium-bodied, elegant and refreshing, with an explosive minty finish.
Spicy, structured, dark fruits, fine tannins, great aging potential.
Garnet-purple color, aromas of smoked meat, scorched earth, garrigue, new leather, blackcurrant, cherry, plum. Delicate, mid-bodied mouth, energetic finish.
A tasty, elegant wine, reflecting the brilliance of the great wines of 2005.
Château Pontet-Canet 2012, Pauillac 5th Grand Cru Classé, powerful and elegant wine with notes of cassis, cedar, and spices.
Comments (0)
No customer reviews for the moment.
An elegant and refreshing wine with floral notes and a rich fruity core, supported by a firm, fine-grained structure and an energetic, perfumed finish.