Francis Miot, Mandarin and peach jam "Confiture de bisous" - 220g
€6.50
Tax included
With cane sugar
The producer: You can recognise Francis Miot's genius, a three-time world champion and the best jam maker of France, in the taste of his delicious jams. He developed his savoir-faire and well-developed feeling for the "sweet side of life" at an early age. His company is based near Pau in the southwest at the foot of the Pyrenees.
2 Items |
Data sheet
Netto weight | 220g |
Packing | Glas jar |
Ingredients | Fruits 60% (clementine 30%, peach 30%), cane sugar 39%, concentrated lemon juice, natural vanilla extract, gelling agent: pectin (from fruit) and agar agar |
Producer | SAS Confiturerie Francis Miot, 64110 Uzos, France |
Average Nutritional values per 100g | Energy value: 195kcal/808kJ - Fat: less than 0.5g thereof saturated fat: less than 0.1g - Carbohydrates: 46g thereof sugar: 46g - Protein: 0.4g - Salt: 0.01g |
Consumption instructions after opening | Refrigerate after opening and consume within a month. |
Best Before | 06/2025 |
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