Le Clos de Laure, spread of pepper, jar 140 gr
  • Le Clos de Laure, spread of pepper, jar 140 gr

Le Clos de Laure, spread of pepper, 140 gr

€10.50

(€75.00 kg)

Tax included

Volume discounts

Quantity Price You Save
3 €9.98 Up to €1.58
6 €9.45 Up to €6.30
Quantity
In Stock

37 Items

Data sheet

Netto weight 140g
Ingredients Bell pepper 60%, tomatoes, olive and sunflower oil, potatoes starch, sugar, salt, pepper.
Best Before
13 other products in the same category:
Le Clos de Laure, Green Tapenade with peppermint and candied lemon, jar 140 gr
Price
€10.50
Le Clos de Laure, Pistou
Price
€10.50
Azaïs-Polito, Aioli garlic mayonnaise
  • On sale!
Price
€5.00
Le Clos de Laure, Spread of artichokes with thyme
Price
€10.50
The sweetness and creaminess of the artichoke is perfectly combined with the typically Provençal flavour of thyme.
Le Clos de Laure, Tapenade noire
Price
€10.50
Black olive paste flavoured with capers, garlic and anchovies.
Le Clos de Laure, Spread of Courgette with Peppermint
  • On sale!
  • -25%
Price
€6.68 Regular price
-25%
€8.90
Popol, Black olive jam
  • On sale!
  • -25%
Price
€7.50 Regular price
-25%
€10.00
Moulin d'Opio, Aperolives - Flavoured and spiced olives Moulin d'Opio, Apérolives - Flavoured and spiced olives - 200g
Price
€6.50
Le Clos de Laure, Green Tapenade
Price
€10.50
Prepared by hand with green olives, garlic and anchovies according to the Provencal tradition.
Le Clos de Laure, La Bagnetta
Price
€10.50
Cream of dried tomato with basil and chilli.
Le Clos de Laure, Bagna Cauda
Price
€10.50
Bagna cauda is a sauce with candied garlic and anchovies.
Azaïs-Polito, Anchovies sauce
Price
€7.70
Typical anchovi sauce from the sunny South of France, the perfect spread for your aperitive!
Le Clos de Laure, Mushroom spread with morels
Price
€10.50
Customers who bought this product also bought:
Roger Vidal, Duck paté with figs
Price
€4.50
Les Oleïades, Olive oil flavoured with Herbes de Provence
Price
€15.95
Thyme and rosemary, mythical plants from the sunny hills of Provence, enrich all your dishes with a spicy taste.
La Quiberonnaise, Sardines in extra virgin olive oil
Price
€9.50
Cl?ment Faugier, Chestnut spread  250 g
Price
€4.90
Chestnut cream - sweet spread with crêpes or in cakes, with yoghurt or quark
Conserverie Saint-Christophe, Venison pâté
Price
€15.50
Artisanal manufactured. This terrine is to be prepared as a cold dish for aperitif and picnic on fresh bread.
Roger Vidal, Rabbit Paté with thyme
Price
€4.50
Le Guérandais, Organic fine sea salt from Guérande PGI "Nature & Progrès"
Price
€4.00
Le Clos de Laure, Spread of artichokes with thyme
Price
€10.50
The sweetness and creaminess of the artichoke is perfectly combined with the typically Provençal flavour of thyme.