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A fine, ultra-crisp biscuit, the star product of the Ménou patisserie.
A fine, ultra-crisp biscuit that is a perfect accompaniment to your coffee breaks. The fine Breton cake is the star product of the Ménou patisserie. An inimitable taste and a know-how handed down since 1879.
8 Items |
Netto weight | 100g |
Allergens | Milk, eggs, gluten. May contain traces of nuts. |
Ingredients | Wheat flour, butterfat 22%, sugar, eggs, raising agent: sodium hydrogen carbonate, salt. |
Producer | Jacques Menou, 16 rue de la gare, 22810 Plougonver, France |
Average Nutritional values per 100g | Energy value: 2141kJ/512kcal - Fat: 26g thereof saturated fat: 18.4g - Carbohydrates: 62.8g thereof sugar: 27.26g - Protein: 5.7g - Salt: 1.3g |
Best Before | 09/2023 |